Essay Writing Samples For Upsc - Make Your Decision Based on the Best Resources

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All About the Animals Belonging to Class Asteroidea

While the classification name, Asteroidea, may not be familiar, the organisms it contains probably are. Asteroidea includes the sea stars, commonly called starfish. With about 1,800 known species, sea stars are a variety of sizes, colors and are a wide-ranging marine invertebrate. Description Organisms in the Class Asteroidea have several arms (usually between 5 and 40) arranged around a central disk. Asteroideas Water Vascular System The central disk contains the madreporite, an opening that lets water into the asteroids water vascular system. Having a water vascular system means that sea stars have no blood, but bring water in through their madreporite and move it through a series of canals, where it is then used to propel their tube feet. Classification Kingdom: AnimaliaPhylum: EchinodermataClass: Asteroidea The Asteroidea are known as the true stars, and are in a separate class from the brittle stars, which have a more defined separation between their arms and their central disk. Habitat and Distribution Asteroidea can be found in oceans around the world, inhabiting a wide range of water depths, from the intertidal zone to the deep sea. Feeding Asteroids feed on other, usually sessile organisms such as barnacles and mussels. The crown-of-thorns starfish, however, is causing extensive damage by predation on coral reefs. The mouth of an asteroid is located on its underside. Many asteroids feed by expelling their stomach and digesting their prey outside their body. Reproduction Asteroids may reproduce sexually or asexually. There are male and female sea stars, but they are indistinguishable from one another. These animals reproduce sexually by releasing sperm or eggs into the water, which, once fertilized, become free-swimming larvae that later settle to the ocean bottom. Asteroids reproduce asexually by regeneration. It is possible for a sea star to not only regenerate an arm but also nearly its entire body if at least a portion of the sea stars central disc remains.

The Growth Strategy Of Whole Foods - 2384 Words

I. Growth Strategy The growth strategy of Whole Foods Market since going public in 1991, had been to expand via an aggregate of opening new stores and acquiring small, owner-managed chains which consisted of capable personnel and locations in sought-after markets. This strategy is highly effective and is apparent in the history of the company. During 1992-2001, Whole Foods had it’s most significant acquisition, which consisted of seven small chains with a total of 45 stores ranging in size from 5,000 to 20,0000 square feet. Using this strategy, the company entered the Atlanta market in 2001 by acquiring Harry’s Market, which operated three 55,000 square-foot supermarkets. Whole Foods’ management then determined to drive growth by opening 10 to 15 decidedly bigger stores in metropolitan areas each year, commencing in 2002. Employing this identical strategy, the company chose to enter the Great Britain market in 2004 by purchasing Fresh and Wild, an operator of seven small stores in the London area. However, in 2007, Whole Foods launched what proved to be a largely successful, but contentious, 2  ½ year battle to purchase struggling Wild Oat Markets - Whole Foods’ biggest competitor in the natural and organic foods industry. Wild Oats operated 109 older and smaller stores (averaging 24,000 square feet in size) in 23 states collectively through their Wild Oats Market, Henry’s Farmer’s Market, and Sun Harvest brands accumulating total annual sales of about $1.2 billion.Show MoreRelatedWhole Foods1021 Words   |  5 PagesWhole Foods Market in 2010 Core Values and Strategy Wilmington University Name: Whitney Newman Date 1/13/13 Overview: Provide a brief overview of the company. Include such details as its history, present day situation, and any other pertinent information you think is helpful in understanding the company (points 5) * Whole Foods Market was founded in 1980 working with natural and healthy foods in Austin, Texas; it’s one of the world’s largest of natural and organic foods supermarkets. In 2009Read MoreWhole Foods Market : Vision, Core Values, And Strategy Essay1483 Words   |  6 PagesStefan Sjekloca 09/17/2016 Case Study Whole Foods Market in 2014: Vision, Core Values, and Strategy 1) Merchandise strategy, Whole Foods Market concentrates in having an interactive atmosphere in their stores. The way the setup their products makes people want to keep buying, they make it an inviting atmosphere with a lot of colorful dà ©cor, they try to make it a community as itself. In the stores they have a lot of sitting areas like bakeries, coffee shops, open kitchens, and etc. Their main focusRead MoreWild Oats Case Study1212 Words   |  5 Pagesorganic foods retailer in the United States. Headquartered in Boulder, Colorado, the company operates over 100 natural food stores in 25 states and Canada under several names, including Wild Oats Natural Marketplace, Henry’s Farmer’s Market, Sun Harvest Farms, and Capers Community Market. The owners, Michael Gilliand and Libby Cook, lacked experience in the natural/whole foods market and the first store got off to a slow start. However, with consumer’s peaking interest in wholesome foods producedRead MoreWhole Foods1021 Words   |  5 PagesWhole Foods Market in 2010 Core Values and Strategy Wilmington University Name: Whitney Newman Date 1/13/13 Overview: Provide a brief overview of the company. Include such details as its history, present day situation, and any other pertinent information you think is helpful in understanding the company (points 5) * Whole Foods Market was founded in 1980 working with natural and healthy foods in Austin, Texas; it’s one of the world’s largest of natural and organic foods supermarkets. InRead MoreWhole Foods Market in 2010: Vision, Core Values, and Strategy1045 Words   |  5 PagesWhole Foods Market in 2010: Vision, Core Values, and Strategy 1. What are the chief elements of the strategy that Whole Foods Market is pursuing? The chief elements of the strategy that Whole Foods Market is pursuing are providing foods labeled natural and organic. Whole Foods executes that by offers the highest quality, least processed, most flavorful naturally preserved and fresh foods available. 2. Is Whole Foods’ strategy well matched to market conditions in the food retailing industryRead MoreWhole Foods Case980 Words   |  4 PagesWhole Foods Market Case Whole Foods Market has evolved into one of the largest retailers of natural and organic foods. This company s rapid growth and market success has to do with being a mission-driven company. Whole Foods is highly selective about what they sell and are dedicated to their core values. Whole Food s integrated strategy consists of growth, differentiation, merchandising, and customer service. This strategic plan was aimed at expanding its operations to offer high quality andRead MoreWhole Foods Market Finance Analysis Essay1198 Words   |  5 PagesWhole Foods Market Financial Analysis Whole Foods market generated $8.0 billion in sales in fiscal 2009, an increase of 1.0% over the previous years. Yet in fiscal 2009 same-store sales were down 4.3% over the previous years. Operating income for Whole Foods was $284.3 million in fiscal 2009, up to 20.4% over the previous year. This improvement was largely due to stringent cost-containment measures that Whole Foods put into place in the face of the recession economy. The ratio comparison in tableRead MoreWhole Foods Market Is A Supermarket That Carries Natural And Organic Foods990 Words   |  4 Pages Whole Foods Market, Inc is a supermarket that carries natural and organic foods. The company was founded by John Mackey, and Renee Lawson Hardy, who were owners of Safer Way Natural Foods. The other founders are Craig Weller and Mark Skiles who were owners of Clarksville Natural Grocery. They opened their first store in Austin Texas in 1980. In 1992 they completed their initial public offering and under NASDAQ Global Select Market they have the symbol of WFM. As of 2015 they have 431 storesRead MoreWhole Foods955 Words   |  4 PagesStrategy for Whole Foods Market Current Strategic Issues 1. How does Whole Foods sustain positive growth in sales? 2. How does Whole Foods cope with the downturn in the economy? 3. How does Whole Foods achieve sustainable competitive advantage? Rationale for Issues One of Whole Foods main strategic issues is how it should sustain positive growth in sales. Sales growth in 2008 was 0.8%, compared to sales growth increase of 8.2% in 2007. However, much of these low sales growth figuresRead MoreWhole Foods Markets1582 Words   |  7 Pagespaper examines the published case study Whole Foods Markets, 2005: Will There Be Enough Organic Food to Satisfy the Growing Demand? (Hitt, Ireland and Hoskisson, 2007, p. C534). Although the published study addresses numerous aspects of Whole Foods Market’s business as a leading international retailer of â€Å"natural† organic foods, the analysis provided herein is focused on Whole Foods Market’s ability to meet future growth demands. This paper explores Whole Foods Market’s basic internal environment

Food in the City for Aboubakar Family of Camp -myassignmenthelp

Question: Discuss about theFood in the City for Aboubakar Family of Braiding Camp. Answer: This family hails from a poverty-stricken region thus; their standard of living is poor. This is evident from the following. First of all the family is staying in the camp meaning that they are disadvantaged; they were driven away from their home either by the war or other humanitarian crisis such as hunger which made them seek refuge in the camp (Dobni, Dobni, Luffman, 2001). This movement to the camp means that the family lost their economic activity thus they cannot afford a decent; they entirely depend on donations from government and other well-wishers and these foods are an inadequate meal (Andrews Russell, 2012). It is also always evident that those living in the camp most of them are suffering malnutrition especially the young ones whom we have seen on the photograph. Secondly, it is confirmed that the family standard of living is poor by the cost of their foodstuffs. Their food expenditure for a week is only1.23 dollars which are really below what should be consumed by a family in a day, but instead this their expenditure for a week meaning that they eat very little every meal time or sometimes they go without food. In addition a confirmation that the family is living a poor standard of life the type of food they eat. The family only consumes soup with fresh sheep meat meaning that they are lacking some food components, as this meet is only protein. For a healthy family, they need to at least sample categories. From my assessment, I find it the country where this family is staying is politically unstable thus informing their economic situation on food choice. This means that they are not able to do their work and buy food of their choice and quantity because they are staying in the camp where they consume only food brought to them. The Revis family of North Carolina The standard of living for this family is good because of the following reasons. The family has a variety of foodstuffs and I a good quantity, this means they will have adequate for consumption and this variety means that they will not suffer from malnutrition diseases that come as a result of lack of some food groupings in our diet (Bharathi, 2016). Another thing supporting the family living standard is the total cost of their food for a week which is 341.98 dollars translating to approximate food worth 48 dollars is consumed a day thus adequacy. Even if look at the family from the photo they are happy which may mean they are comfortable and the country is stable politically as the family can go they daily business and afford all they want and are readily available at their locality. From the photo, I can conclude that the family the member's lifestyle is exorbitant because I feel that the food they have are excess for them because they are only four in number. Some of the food will go to waste while others are lacking as they consume a meal less than a dollar a day. The family also stays well because they stay in a permanent well-furnished house (Brooksbank, 2011). The types of food bought by this family means that they are living in an urban setup. It also seems that this family is stable financially. The environment where this family is living is very good because they are able to get the food of their choice, this means that these foods are produced and are available even those undergoing value addition the companies that do them are available making the foods a readily available in the market for purchase. Lastly from the photo, I would conclude that we should have a small family that we can support and provide for them adequately. References Andrews Russell. (2012). Lifestyle: strategy, evaluation, and Impact. Higher Education, Skills and Work-Based Learning, 2(1), pp.33-44. Bharathi, A. (2016). Economic status. Higher Learning Research on Management, 6(4). Brooksbank, R. (2011). International Economic Status. Management Intelligence Planning, 12(4), 10-14. https://dx.doi.org/10.1108/02634509410060695 Dobni, B., Dobni, D., Luffman, G. (2001). Behavioral approaches to economic Development. Learning Intelligence Planning, 19(6), 400-408.